Updated 11 January 2021

Planning ahead for when we re-open! We will have vacancies for the following:

Please note we are expecting a lot of applications and do not expect to open until *MAY*

APPLICATIONS ARE NOT CURRENTLY BEING ACCEPTED – PLEASE CHECK THIS PAGE FROM FEBRUARY 1ST

We will be looking to recruit…

– At least 1 EXPERIENCED part-time kitchen assistant working at least 3 days a week, one of which will be a weekend day. Working as part of a 4 strong team. EXPERIENCE ESSENTIAL: Minimum 1 year commercial kitchen experience in a restaurant or cafe.

– 1 x part-time junior baker to work with with our existing Baker. Perfect for a home baker wanting to get into this line of work so long as you have “been baking since birth!”.
EXPERIENCE ESSENTIAL but not 30+ years in a large bakery.

– 1 x full-time and 2 x part-time front of house superstars!
EXPERIENCE ESSENTIAL

– 2 x part-time pot-washer/kitchen porter
EXPERIENCE DESIRABLE

THE ROLES:

KITCHEN ASSISTANT x 1

You will be working for one of Nottingham’s shining stars creating Afternoon Tea masterpieces one minute then prepping a proper Full English Breakfast the next.

Full kitchen duties from SFBB compliance to prepping homemade dishes.

We don’t have a head chef, we don’t have a big kitchen mentality, but we do insist on professionalism and to be proud of every dish you prepare.

Varied and challenging, this role will undoubtedly lead to bigger things if you want it to.

BAKER x 1

Making our legendary scones or cakes or patisserie items you will be the busy bee. We can easily get through 1000 items a day, so you need to be fast and accurate.

Freedom to create, experiment and play, your creations will dazzle and make customers smile every single day.

FRONT OF HOUSE x 3

Confident, polite, and professional with a huge amount of personality is what we demand. Always cheerful and wanting to ensure the customer gets the best experience, you are the person they see. Our kitchen staff will provide the tools for you to shine, you’re not just taking burgers to a table, you’re taking an experience to a customer. Our service is legendary, and we want to make it even more so. Food is the passion, service is a performance, so a hint of theatrical is required.
You must be outgoing, confident, polite and the ultimate professional.
Weekend work essential. We are at the forefront of hospitality service and our standards are high but far from stuffy. Smiling, chatting to customers and able to work quickly are essential

POTWASHER/PORTER x 2

Never underestimate the role of the potwash. It’s tough, it’s hot, it’s busy, but the right person and the right attitude can go anywhere – Like one of the owners of Josephines whose first job was pots!

More Details

Want to work for Nottingham’s shining star in the Hospitality Sector? Apply Now.

These vacancies exist because we were down on staff before lockdown.

Please note that the selection process will be up until we open. It may take some time for us to reply so please be patient, as at Jan 2021 we’re not exactly able to open at present 🙁